• Californian

50/50 California Burger

A half ground bacon, half ground beef burger patty developed by Scott Slater for Slater’s 50/50 restaurant. Another variety is half kangaroo meat and half bacon.


Angus Burger

A hamburger made using beef from Angus cattle. The name «Angus burger» is used by several fast-food hamburger chains for one or more «premium» burgers; however, it does not belong to any single company.


Cajun Chicken Burger

Grilled Cajun-spiced chicken breasts topped with bacon, avocado, and cheese.


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